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Sicilian Pizza pizza with well-done gooey cheese
Cannoli plate with powdered suagr on top
Caprese Salad. Tomato, fresh burrata, roasted pepper, mixed greens, balsamic vinaigrette.
Bianca Pizza. Grated mozzarella, ricotta (no tomato sauce)
Dessert Pizza topped with nutella, banana slices, and strawberry slices
Original Coal Oven Pizza with oregano leaves on top.
Patsy's Dining room. Wood tables, black booths and white subway tiles.
Linguine Alle Vongole. Clams, white wine, garlic, olive oil.
Cooked Salmon prepared with mixed sauteed vegetables
Mozzarella Sticks (6) served with marinara sauce.
Aglio Ed Olio. Linguine, garlic, tomato and olive oil.
Salmone Alla Livornese. Capers, olive, onion, marinara; with broccoli and potato croquette.
Original Coal Oven Pizza coming out of the oven fresh.
Bianca Pizza. Grated mozzarella, and ricotta (no tomato sauce) with a side of linguine in olive oil.
Salmone Grilled salmon filet with fresh lemon and Pesto
Pollo Parmigiana. Breaded chicken, marinara sauce, melted mozzarella.
Cosmopolitan and dirty martini cocktails on the bar with a purple flower for a garnish.
Plated Lasagna slice topped with basil garnish
Pollo Francese. Egg, lemon, and butter sauce.
Classic baked Ziti
Bruschetta with balsamic glaze
Penne Alla Vodka. Cream, marinara sauce, reduced vodka.
Cappicuno
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Creme Brulee Al Cioccolato Biano
Shrimp with mixed greens
Nutella Pizza with strawberries
Tiramisu
Chicken with sauteed broccoli and zucchini
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chocolate iccream in an avocado with strawberries and blueberries
Caprese
Fried Chicken Skillet
Pepperoni Pizza
mixed green salad topped with avocado and shrimp